Wednesday, September 16, 2020

Cucumber Raita

 

INGREDIENTS:

    1 cucumber

    1 cup beaten curds/ yogurt

    1 tsp coriender powder

    1 tsp red chilli powder or as per taste

    2 tsp Jeera/ cumin seeds

    salt to taste

PREPARATION:

  • Dry roast the cumin seeds and crush roughly. keep aside.
  • Now fine chop the cucumber in a mixing bowl.
  • Add all the dry ingredients  and the nadd the curds.
  • Give a proper mixture and adjust the consistency. Should not be too runny.
  • Now sprinkle the crushed Cumin seeds and lightly mix once adjust the salt and serve with any Pulav or as salad.

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