![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhEvrX6SUgfY5emfUansHohOK6Nm6sJ7Gpf72H25NaBLPSLh1PDi2oogcSRTv1mTkKRjFXc9sPY7ZmtY9n4WspWxigbeZaocwlPwE2eiW-oGpcm3H77sfxWcc-fBCh01W20B4SG_LusCPU/s320/golibaje.jpg)
1 cup Maida
1/2 cup Curds/Yogurt
1-2 green chillis cut into small
4-8 curry leaves
1/2" ginger grated
salt to taste
Oil to deep fry
Tomato Sause or spicy coconut chutney
PREPARATION:
- mix all the ingredients except oil and sauce/chutney.
- keep it aside for 1 hour.
- heat the oil in vessel. take a spoonful of batter pour it in the oil or u can use hands
- fry it both side till light brown color.
- Serve hot with Sause or chutney
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